
The Story
- A substance extracted from red seaweeds. The range allows the manufacture of instant milk and water-based desserts. From soups and sauces, as a stabilizing agent for ice cream, whipped cream, creamy puddings or chocolate mousse to indulgent pannacotta.
- Preparation- Pour the powder blended with the other dry ingredients of your dish over water/milk, while it is quickly Stirred. Keep Stirring, and heat until completely dissolved (70 Degrees - 80 Degrees). Chill and enjoy!
- Note - This product is specially developed for Milk and Water-Based Applications.
- Carrageenan Powder is an additive used to thicken, emulsify, and preserve foods and drinks. Carrageenan powder is typically used as a gelling, binding and thickening agent for vegan cheese and other products.
- Urban Platter - Simply Good Food! :)

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
- A substance extracted from red seaweeds. The range allows the manufacture of instant milk and water-based desserts. From soups and sauces, as a stabilizing agent for ice cream, whipped cream, creamy puddings or chocolate mousse to indulgent pannacotta.
- Preparation- Pour the powder blended with the other dry ingredients of your dish over water/milk, while it is quickly Stirred. Keep Stirring, and heat until completely dissolved (70 Degrees - 80 Degrees). Chill and enjoy!
- Note - This product is specially developed for Milk and Water-Based Applications.
- Carrageenan Powder is an additive used to thicken, emulsify, and preserve foods and drinks. Carrageenan powder is typically used as a gelling, binding and thickening agent for vegan cheese and other products.
- Urban Platter - Simply Good Food! :)






















