The Story
- The easiest and most common substitution in the world of herbs is to simply use dried rather than fresh herbs.
- Basil, also called Sweet Basil, is the dried leaves of the herb Ocimum basilicum, a member of the mint family.
- Has more concentrated flavour than fresh herbs.
- Use in tomato sauces, pestos, pizzas, and cheeses.
Description
- The easiest and most common substitution in the world of herbs is to simply use dried rather than fresh herbs.
- Basil, also called Sweet Basil, is the dried leaves of the herb Ocimum basilicum, a member of the mint family.
- Has more concentrated flavour than fresh herbs.
- Use in tomato sauces, pestos, pizzas, and cheeses.



















