Original: $20.96
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$7.34The Story
Step into the World of Authentic Pizza Craft with Urban Platter!
Get ready for a hands-on dough mastery session where you’ll learn the secrets behind true Neapolitan-style pizza. From perfect fermentation to that signature blistered crust this workshop takes your pizza game to a whole new level.
Cook along with us and take home skills you’ll use for a lifetime!
In special collaboration with Cremeitalia to get high-quality cheeses for your perfect Pizza!
What’s on the Menu?
Neapolitan Margherita - Classic, elegant, and full of flavour with a soft, airy crust, fresh tomatoes, basil, and cheese.
Calzone - A rustic, folded pizza packed with rich fillings and baked to golden perfection.
What to Expect:
Master the fundamentals of Neapolitan dough from scratch.
Learn shaping, stretching, filling, folding, and baking techniques.
Create two iconic Italian classics with your own hands.
Enjoy an interactive, high-energy session perfect for pizza lovers and beginners alike.
Take home recipes + the confidence to recreate these at home.
P.S.
We’ll teach you the fermentation basics, how to get that signature leopard spotting, and foolproof tips for baking perfect Neapolitan-style pizzas at home even without a wood-fired oven.
Don’t miss this deep dive into the craft of Italian pizza-making.
Bring your loved ones and join us for a delicious, skill-building experience!
All ingredients are provided by us!
This workshop is 100% vegetarian.
Description
Step into the World of Authentic Pizza Craft with Urban Platter!
Get ready for a hands-on dough mastery session where you’ll learn the secrets behind true Neapolitan-style pizza. From perfect fermentation to that signature blistered crust this workshop takes your pizza game to a whole new level.
Cook along with us and take home skills you’ll use for a lifetime!
In special collaboration with Cremeitalia to get high-quality cheeses for your perfect Pizza!
What’s on the Menu?
Neapolitan Margherita - Classic, elegant, and full of flavour with a soft, airy crust, fresh tomatoes, basil, and cheese.
Calzone - A rustic, folded pizza packed with rich fillings and baked to golden perfection.
What to Expect:
Master the fundamentals of Neapolitan dough from scratch.
Learn shaping, stretching, filling, folding, and baking techniques.
Create two iconic Italian classics with your own hands.
Enjoy an interactive, high-energy session perfect for pizza lovers and beginners alike.
Take home recipes + the confidence to recreate these at home.
P.S.
We’ll teach you the fermentation basics, how to get that signature leopard spotting, and foolproof tips for baking perfect Neapolitan-style pizzas at home even without a wood-fired oven.
Don’t miss this deep dive into the craft of Italian pizza-making.
Bring your loved ones and join us for a delicious, skill-building experience!
All ingredients are provided by us!
This workshop is 100% vegetarian.
