
Original: $2.25
-65%$2.25
$0.79The Story
- Buckwheat, locally known as Kuttu, is a versatile substitute for wheat and rice. It is characterized by its earthy flavour and can be used in savoury and sweet dishes alike, making it an essential gluten-free staple in our kitchens. Since itโs a seed, it can also be consumed during fasting days when grains are not allowed.
- It is a rich source of fibre, helps stabilize metabolism, and its high copper content also increases iron absorption in our body.

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Description
- Buckwheat, locally known as Kuttu, is a versatile substitute for wheat and rice. It is characterized by its earthy flavour and can be used in savoury and sweet dishes alike, making it an essential gluten-free staple in our kitchens. Since itโs a seed, it can also be consumed during fasting days when grains are not allowed.
- It is a rich source of fibre, helps stabilize metabolism, and its high copper content also increases iron absorption in our body.


















